Description
Landscapes provide a lot of value to our neighborhoods and communities. With the increased pressure on water resources and the increased desire of many to grow some of their own food, this class ties landscaping and growing food together in a fun and aesthetically pleasing way. If you have a small yard, or large yard, this class can be useful to help have functionality in your yard and be water-efficient while doing it. This class will be taught by Jon Trimble, founder of Foodscaping, a non-profit organization focused on education related to growing your own food in your yard. Read more at foodscapingutah.org